Purple Cabbage Salad

Ignoring the fact that we can pretty much obtain any vegetable or fruit we like year round here in California, I do like to try to pick seasonal produce. When you get tired of green salads, this is a great option to try. It is inspired by a salad I once had at The Slanted Door in San Francisco, about a decade ago, and I've been making variations on it ever since.2 cups of finely shredded purple cabbage1 grapefruit, segmenteda handful of candied pecans or other nutslots of julienned basil lea...  Read More...